International Eats: A Gastronomic Tour of Global Delicacies

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Colcannon Potatoes

International Eats: A Gastronomic Tour of Global Delicacies

Traditional Irish dish made by mashing boiled potatoes and mixing them with cooked kale or cabbage, along with butter, milk, and sometimes scallions or leeks. This comforting and flavorful side dish is commonly served during holidays like St. Patrick’s Day in Ireland.



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